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Mediterranean Tuna Salad: This easy make-ahead recipe is full of flavor and anything but boring! Full of marinated artichokes, bell peppers, Greek olives, parsley, and lemon juices, it's healthy, delicious, and the perfect lunch or dinner. #bunsenburnerbakery #tunasalad #tuna #glutenfree 
September 26, 2019

Mediterranean Tuna Salad

posted by Julie in Appetizers, Fish & Shellfish, Gluten Free, Kitchen Chemistry, Main Dishes, Make Ahead Meals, Mediterranean, Recipes, Salads
Mixed with marinated artichokes, bell peppers, Greek olives, parsley, and lemon juice, this Mediterranean tuna salad is anything but boring!  An easy make-ahead dinner...
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Honey Apple Babka: Full if cinnamon and honey, this apple babka is perfect for fall! Step-by-step instructions make this a no-fail yeast bread project even for beginning bakers. #bunsenburnerbakery babka #bread #yeastbread #apples
September 19, 2019

Honey Apple Babka

posted by Julie in Bread, Breakfast, Fall, Freezer Friendly, Fruit Desserts, Jewish, Kitchen Chemistry, Recipes
Full of cinnamon and honey, this apple babka is perfect for Rosh Hashanah, Thanksgiving, or any fall celebration. It’s sweet, sticky, and equally delicious...
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September 12, 2019

Caramel Apple Cheesecake

posted by Julie in Birthdays, Cheesecake, Desserts, Fall, Freezer Friendly, Fruit Desserts, Kitchen Chemistry, Recipes, Thanksgiving
With a perfectly smooth cheesecake and a caramel apple topping, this caramel apple cheesecake is the perfect make-ahead entertaining dessert! Plus all the tips...
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Chocolate Oreo Layer Cake: a rich buttermilk chocolate cake, dotted with chocolate chips and sandwiched between thick layers of Oreo cream cheese frosting. {Bunsen Burner Bakery} #cake #chocolatecake #creamcheesefrosting #oreocake
September 5, 2019

Chocolate Oreo Cake

posted by Julie in Birthdays, Chocolate Desserts, Cookies, Desserts, Kitchen Chemistry, Layer Cakes, Recipes
A rich buttermilk chocolate cake, dotted with chocolate chips, and sandwiched between thick layers of Oreo cream cheese frosting.  Irresistible – this chocolate oreo...
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Chocolate Chip Cherry Upside Down Cake: an easy one bowl sour cream coffee cake recipe turned into a chocolate cherry upside down cake make with fresh cherries.  The perfect make ahead breakfast or snack cake -- keep one in your freezer to pull out for unexpected guests! #bunsenburnerbakery #upsidedowncake #cherrycake #cherrychocolatecake
August 29, 2019

Chocolate Chip Cherry Upside Down Cake

posted by Julie in Breakfast, Chocolate Desserts, Coffee Cakes, Desserts, Freezer Friendly, Fruit Desserts, Kitchen Chemistry, Recipes, Summer
An easy one bowl sour cream coffee cake filled with chocolate chips and fresh cherries, this chocolate chip cherry upside down cake is perfect...
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August 22, 2019

Blueberry Basil Lemonade (Bourbon Optional)

posted by Julie in Boozy, Drinks, Gluten Free, Kitchen Chemistry, Recipes, Summer
Celebrate the best parts of summer with sparkling fresh squeezed blueberry basil lemonade – a generous splash of bourbon optional. It’s the perfect make...
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Peach Pie Bars: Easy peach pie bars with an oatmeal cinnamon crumble topping.  Easy to make and full of delicious fresh peaches, these are the perfect pie bars to share at summer picnics and parties. #bunsenburnerbakery #pie #peaches #piebars #peachpie #dessertbars
August 14, 2019

Peach Pie Bars

posted by Julie in CSA, Dessert Bars, Desserts, Freezer Friendly, Fruit Desserts, Kitchen Chemistry, Pies, Recipes, Summer
If you’re only going to make one fresh peach dessert this summer, make it these easy peach pie bars with an oatmeal cinnamon crumble...
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S'mores Babka: Think chocolate babka is the best babka?  Think again -- with this s'mores babka!  Add graham crackers and gooey toasted marshmallows for an extra special treat! #bunsenburnerbakery #smores #babka #yeastbread #smoresdesserts
August 10, 2019

S’mores Babka

posted by Julie in Bread, Breakfast, Chocolate Desserts, Desserts, Freezer Friendly, Jewish, Recipes
How can we make chocolate babka even better?  By adding graham crackers and gooey toasted marshmallows!  This S’mores Babka is the true best babka...
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S'mores Quick Bread: Love s'mores?  Bring the graham cracker, chocolate, and toasted marshmallow combination indoors with this easy and fun dessert recipe!  An easy mix-by-hand chocolate graham cracker cake is topped with toasted marshmallow for a delicious, gooey treat! #bunsenburnerbakery #smores #quickbread #chocolate #marshmallows
August 6, 2019

S’mores Quick Bread

posted by Julie in Chocolate Desserts, Desserts, Freezer Friendly, Kitchen Chemistry, Quick Breads, Recipes, Summer
Bring the s’mores inside, with this toasted marshmallow-covered S’mores Quick Bread!  Now you can enjoy your favorite childhood campfire treat year-round, regardless of the...
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Lemon Curd Cake with Blackberry Buttercream Frosting: a triple level layer cake with lemon cake from scratch, filled with homemade lemon curd, and covered in fresh blackberry frosting and a lemon glaze.  The perfect homemade birthday cake for lemon lovers! #bunsenburnerbakery #lemoncake #lemoncurd #layercake #birthdaycake
August 1, 2019

Lemon Curd Cake with Blackberry Buttercream Frosting

posted by Julie in Birthdays, Desserts, Freezer Friendly, Fruit Desserts, Kitchen Chemistry, Layer Cakes, Recipes, Spring, Summer
Covered with blackberry frosting and filled with homemade lemon curd, this triple-layer lemon curd cake made from scratch with fresh lemon is the ultimate...
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Welcome!

I'm Julie, a full-time scientist who enjoys baking when I'm not in the lab. Here on Bunsen Burner Bakery, I share kitchen experiments focusing on decadent desserts and quick weeknight dinners. Thanks for stopping by -- I hope you find something delicious! Read More

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