Bunsen Burner Bakery | Page 3 of 36 | Biochemist by day, baking chemist by night.

April 19, 2018

Chocolate Chip Streusel Muffins

posted by Julie in Breakfast, Chocolate Desserts, Desserts, Freezer Friendly, Kitchen Chemistry, Muffins, Recipes

It’s time for dessert for breakfast with these domed, bakery style, chocolate chip streusel muffins. Filled with chocolate chips and covered with a crunchy, chocolatey...

April 10, 2018

The Sweetest Recipe

posted by Julie in Parenting, Personal

I’ve been baking up a slightly different kind of recipe over the past year. Despite all the bundt cakes and pies and muffins and brownies,...

April 5, 2018

Lemon Pie

posted by Julie in Desserts, Freezer Friendly, Fruit Desserts, Pies, Recipes, Spring, Summer

Silky smooth and sweet-tart, this easy lemon pie is the perfect spring and summer dessert (or anytime you want to pretend it’s summery!). The...

March 28, 2018

Sheet Pan Eggplant Parmesan

posted by Julie in Italian, Main Dishes, Poultry, Recipes

This shop has been compensated by Collective Bias, Inc. and Mazola® Corn Oil. All opinions are mine alone. #SimpleSwap #CollectiveBias Make classic Italian eggplant...

March 26, 2018

Glazed Lemon Poppy Seed Muffins

posted by Julie in Breakfast, Freezer Friendly, Muffins, Recipes, Spring, Winter

Simple and classic, glazed lemon poppy seed muffins are the perfect sweet-tart treat for breakfast, a mid-afternoon snack, or a light dessert. Perfect in...

March 23, 2018

Perfect Graham Cracker Pie Crust

posted by Julie in Desserts, Kitchen Tips, No Bake Desserts, Pies, Recipes

Learn how to make the perfect graham cracker pie crust from scratch with these simple tips to prevent it from crumbling. Ideal for bake or no-bake pies,...

March 19, 2018

Flourless Chocolate Tahini Cake

posted by Julie in Chocolate Desserts, Desserts, Freezer Friendly, Gluten Free, Passover, Recipes, Sheet Cakes

Rich, smooth, decadent, and covered in beautiful spirals of tehina, this flourless chocolate tahini cake is the perfect gluten-free, make ahead dessert. Perfect for...

March 17, 2018

February 2018 iPhonetography

posted by Julie in Monthly Photos

February was a pretty low key month, which was exactly what we needed. Lots of time in the kitchen, in the pool, and at...

March 14, 2018

Coconut Cream Pie

posted by Julie in Desserts, Pies, Recipes, Spring

Silky smooth, this homemade coconut cream pie is packed full of triple coconut flavor and a heaping pile of whipped cream. Just like the...

March 12, 2018

Chocolate Chip Cookie Cake

posted by Julie in Birthdays, Chocolate Desserts, Cookie Cakes, Cookies, Desserts, Recipes

What’s easier than a cookie and even more delicious? A giant chocolate chip cookie cake! Skip rolling individual cookies and bake a pie-sized cookie...