Bunsen Burner Bakery | Biochemist by day, baking chemist by night.
Bunsen Burner Bakery

Cookie Dough Cheesecake

This delectable Cookie Dough Cheesecake has not only one, but two layers of cookie goodness with a chocolate chip cookie crust, a cookie dough layer, and topped with a creamy cheesecake layer for maximum flavor!

Cheesecake on a white cake stand topped with whipped cream and mini cookies.

One of the reasons I chose cheesecakes for my Cheesecake of the Month series this year is because my husband loves cheesecake. He asks for a homemade cheesecake for all his birthdays and celebrations. To keep things interesting, he usually picks a different flavor for each one.

This cookie dough cheesecake was his idea for his birthday last year, and it was a serious hit! Cookie dough plus cheesecake is seriously the perfect indulgent dessert. Why decide between cheesecake and chocolate chip cookies (or cookie dough) when you can combine them together?!

If you love chocolate chip cookies, then this recipe is definitely for you. It starts with a chewy chocolate chip cookie crust, followed by a layer of cheesecake with cookie dough thrown in, and then topped off with another layer of cheesecake. To decorate, add swirls of whipped cream topped with more cookies and chocolate chips!

Side view of slice of cheesecake with cookie dough in the middle on a white plate.

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