Salted Caramel Pumpkin Bread with Pumpkin Buttercream Frosting

An easy mix-by-hand pumpkin bread with a salted caramel swirl and pumpkin buttercream frosting. This Salted Caramel Pumpkin Bread combines all the best fall flavors!

Is it even fall without sharing at least one new pumpkin recipe? 🤔

I’m pretty sure the answer is no – and this year, we’re combining two of my favorite fall flavors: caramel and pumpkin.

Of course, homemade salted caramel sauce is delicious year round, but it pairs especially well with pumpkin and fall flavors like cinnamon and nutmeg!

I’m no stranger to pumpkin bread — these chocolate chip pumpkin bread and nutella pumpkin bread recipes are in my fall baking lineup every year.

Buuuut… I’m just going to go ahead and say that this is my new favorite pumpkin bread recipe.

We have…

1. An easy, mix by hand, super moist pumpkin bread.
2. Homemade salted caramel layered in the batter.
3. Caramel pumpkin buttercream frosting.
4. Drizzled salted caramel.

This is the ultimate fall quick bread!