What’s the best way to use up your summer zucchini? These easy Frosted Zucchini Brownies! One bowl, mix-by-hand brownies, full of zucchini, and topped...
Preserve your fresh cherries in whiskey (or other alcohol) for a delicious year-round treat — this homemade Cherry Bounce Recipe is perfect for drinking...
I'm Julie, a full-time scientist who enjoys baking when I'm not in the lab. Here on Bunsen Burner Bakery, I share kitchen experiments focusing on decadent desserts and quick weeknight dinners. Thanks for stopping by -- I hope you find something delicious! Read More
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