Bunsen Burner Bakery | Page 32 of 37 | Biochemist by day, baking chemist by night.

July 2, 2014

June 2014 iPhonetography

posted by Julie in Monthly Photos, Personal

It’s funny that despite how many events happened in June – my husband’s birthday, my birthday, my husband graduating from fellowship and moving back...

June 26, 2014

Chocolate Peanut Butter Cup Cake

posted by Julie in Birthdays, Candy, Chocolate Desserts, Desserts, Freezer Friendly, Layer Cakes, Recipes

Chocolate cake, peanut butter frosting, chocolate ganache, peanut butter cups. This Peanut Butter Cup Cake is a chocolate and peanut butter lover’s dream. Today...

June 25, 2014

One Skillet Mexican Zucchini

posted by Julie in CSA, Gluten Free, Mexican, Recipes, Sides, Summer, Vegetarian

Spice up your summer zucchini with tomatoes, red onion, jalapenos, cilantro, and cotija cheese. Easy one skillet, vegetarian and gluten free, Mexican zucchini includes...

June 20, 2014

New Orleans

posted by Julie in Personal, Travel

Back in April, we took a little 4-day trip to New Orleans. It was my first visit, and my husband’s second (he spent one...

June 13, 2014

Double Chocolate Zucchini Bread

posted by Julie in Breakfast, Chocolate Desserts, CSA, Desserts, Freezer Friendly, Muffins, Quick Breads, Recipes

Too much zucchini? No problem! This chocolate zucchini bread is the most delicious way to use up your summer stash. Zucchini. I think zucchini...

June 10, 2014

Chocolate Chocolate Chip Muffins

posted by Julie in Breakfast, Chocolate Desserts, Desserts, Freezer Friendly, Muffins, Recipes

Chocolate for breakfast? Why not! The lines between breakfast and dessert are completely blurred with rich and decadent chocolate chocolate chip muffins. My mother...

June 7, 2014

Blueberry Basil (Bourbon) Lemonade

posted by Julie in Boozy, Drinks, Gluten Free, Recipes, Summer

Celebrate the best parts of summer with sparkling fresh squeezed blueberry basil lemonade – a generous splash of bourbon optional. A few weeks ago,...