Bunsen Burner Bakery | Page 39 of 41 | Biochemist by day, baking chemist by night.

May 24, 2013

Slow Cooker Honey Sesame Chicken

posted by Julie in Asian, CSA, Freezer Friendly, Gluten Free, Main Dishes, Poultry, Recipes, Slow Cooker

Sweet and spicy slow cooker honey sesame chicken – just toss it in the crockpot and walk away. Add rice and steamed broccoli for an easy, hands...

May 22, 2013

Roasted Balsamic Onion Salad

posted by Julie in CSA, Recipes, Salads, Vegan, Vegetarian

Caramelized onions with a tangy shallot, mustard, and red wine vinegar dressing. The best salad I’ve ever had! When it comes to food (or pretty...

May 19, 2013

Asian Lettuce Wraps

posted by Julie in Appetizers, Asian, CSA, Main Dishes, Recipes, Vegan, Vegetarian

Since we already had a pile of leafy salad greens from our CSA, the head of green leaf lettuce was used for lettuce wraps. ...

May 17, 2013

Bok Choy Stir Fry

posted by Julie in Asian, CSA, Recipes

Quick and easy bok choy stir fry with your choice of protein, plus an easy rice cooker faux fried rice. This bok choy stir fry was...

May 11, 2013

Hello Again.

posted by Julie in Personal

After an unintentionally long hiatus, the Bunsen Burner Bakery is back in action! Things have been pretty busy since my last update – new...

July 27, 2012

Blackberry Peach Galette

posted by Julie in Desserts, Fruit Desserts, Recipes

A rustic fruit galette, filled with freshly picked blackberries and peaches. Last week, my lab made a trip out to Homestead Farms to pick fresh...

June 4, 2012

Homemade Cannoli Recipe

posted by Julie in Boozy, Desserts, Italian, No Bake Desserts, Recipes

Traditional homemade cannoli with deep fried shells and a smooth ricotta filling. It’s like having an Italian bakery right in your own kitchen! Do...

March 10, 2012

Candy Cake

posted by Julie in Cakes & Cupcakes, Candy, Chocolate Desserts, Desserts, Recipes

Simple yellow cake covered with simple chocolate frosting… but there’s nothing simple about this M&M and Kit Kat covered candy cake! What better way...

March 6, 2012

Asparagus and Walnut Pasta

posted by Julie in Main Dishes, Pasta, Recipes, Vegetarian

Crunchy asparagus and walnuts, paired with al dente pasta and green onions, garlic, and Asiago cheese. One of the advantages to long-distance marriage is the ability...

March 3, 2012