An easy vanilla-studded bundt cake, packed full of cinnamon and clementine zest, covered with cinnamon cream cheese frosting. A perfect winter treat! Okay, friends. We’re...
Up your spinach and artichoke dip game with this spinach and artichoke biscuit skillet – flaky biscuits surrounding bubbling hot dip! Raise your hand...
With slightly crispy edges and chewy middles, these sprinkle-covered sugar cookies are a delight to both bake and eat. Celebrate any occasion with sprinkle...
Entertaining a crowd for the holidays? Make this crowd-pleasing Cranberry Cider Champagne Punch, perfect for your next big gathering. Full of the best fall...
I'm Julie, a full-time scientist who enjoys baking when I'm not in the lab. Here on Bunsen Burner Bakery, I share kitchen experiments focusing on decadent desserts and quick weeknight dinners. Thanks for stopping by -- I hope you find something delicious! Read More
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