Bunsen Burner Bakery

November 8, 2016

Cinnamon Swirl Bundt Cake

posted by Julie in Bundt Cakes, Desserts, Recipes, Thanksgiving

An easy one...

October 18, 2016

Peanut Butter Cup Cookie Cake

posted by Julie in Chocolate Desserts, Cookie Cakes, Cookies, Desserts, Recipes

A giant peanut butter chocolate chip cookie cake, covered in peanut butter cups and whipped peanut butter ganache. This peanut butter cup cookie cake...

multiple slices of pumpkin bread swirled with nutella

October 13, 2016

Nutella Pumpkin Bread

posted by Julie in Breakfast, Chocolate Desserts, Desserts, Quick Breads, Recipes

How can we make pumpkin bread even better? By adding swirls of Nutella! Nutella Pumpkin Bread is a new take on a classic tradition...

October 7, 2016

One Pot Pork Chile Verde

posted by Julie in Gluten Free, Main Dishes, Meats, Mexican, Recipes

Pork tenderloin, simmered in delicious homemade roasted tomatillo salsa verde. Make your new favorite Mexican dish right in your own kitchen. Do you remember...

October 4, 2016

Chocolate Chip Cherry Cupcakes

posted by Julie in Chocolate Desserts, Cupcakes, Desserts, Fruit Desserts, Recipes

Vanilla-speckled cupcakes studded with mini chocolate...

loaf of apple bread covered with cinnamon crumble and chopped apples

September 29, 2016

Apple Bread with Cinnamon Crumble

posted by Julie in Breakfast, Desserts, Fall, Fruit Desserts, Quick Breads, Recipes

A freshly baked loaf of Apple Bread with Cinnamon Crumble is fall baking at its finest. All the delicious flavors of fall, but easy...

September 23, 2016

Pork Stir Fry with Cashews

posted by Julie in Asian, Gluten Free, Main Dishes, Meats, Recipes

Fresh vegetables, crunchy cashews, and marinated pork tenderloin. This pork stir fry is a delicious, vegetable-heavy dinner, on your table in under 30 minutes. It’s...

September 15, 2016

Chocolate Hazelnut Cake

posted by Julie in Birthdays, Chocolate Desserts, Desserts, Layer Cakes, Recipes

Two layers of rich chocolate hazelnut cake, sandwiched between layers of fluffy Nutella buttercream, topped with chocolate ganache and chopped hazelnuts. Simple flavors, decadent...

Roasted Tomato Salsa Verde: fire roasted tomatillos and cherry tomatoes pair beautifully with spicy jalapeno, onion, and garlic in this non-traditional salsa verde. A little sweet, a little tangy, a little spicy - all delicious. {Bunsen Burner Bakery}

September 8, 2016

Roasted Tomatillo Salsa Verde

posted by Julie in Appetizers, Condiments, Dips, Gluten Free, Mexican, Recipes, Vegan, Vegetarian

Fire roasted tomatillos and cherry tomatoes pair beautifully with spicy jalapeno, onion, and garlic in this non-traditional Roasted Tomatillo Salsa Verde. A little sweet,...