Sweet and custardy overnight baked peach french toast casserole, covered in ripe, fresh peaches. Easy enough for everyday, but decadent enough for company. Unlike my...
Brilliantly red and delightfully sweet, rhubarb simple syrup has so many uses, from topping ice cream and poke cakes to flavoring lemonades and yogurt....
Nothing says summer like a bowl of fresh coleslaw. Shake things up with this horseradish dill coleslaw variety – crunchy, tangy, zesty, and delicious....
Chocolate cake, peanut butter frosting, chocolate ganache, peanut butter cups. This Peanut Butter Cup Cake is a chocolate and peanut butter lover’s dream. Today...
Chocolate for breakfast? Why not! The lines between breakfast and dessert are completely blurred with rich and decadent chocolate chocolate chip muffins. My mother...
I'm Julie, a full-time scientist who enjoys baking when I'm not in the lab. Here on Bunsen Burner Bakery, I share kitchen experiments focusing on decadent desserts and quick weeknight dinners. Thanks for stopping by -- I hope you find something delicious! Read More
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